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Shop
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Shop Gianduia
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Gianduia

$19.00
Sold Out

Now available! Maximum 2 per order due to limited availability.

Our most popular and beloved product GIANDUIA.

Made with three pure sourced organic family owned farm ingredients: Piemontese hazelnuts IGP, heirloom Ecuador arriba nacional, and local Pennsylvania maple sap.

No added preservative, no refined sugars, non GMO

Now Available to ship in the US!

SPREAD THE LOVE!

——————————

🍁 Maple sugar. Did you know that refined sugar is the cheapest ingredient to use with chocolate? Maple sugar is not only expensive and rare, it is a tree of the US that deserves to be highlighted. It has a better carbon footprint than any other sweetener.

🌰 IGP Piemontese hazelnuts: IGP stands for Indicazione Geografica Protetta - or rather, Indication of Geographic Protection. They are protected by Italy and UNESCO.

🫘 CACAO heirloom Arriba nacional are one of the most ancient varietals in the world, with evidence now that Ecuador/Peru was the origin of cacao first used by the Chinchipe people 4,000 BC.

Since ancient times, humans used cacao as one of their most powerful health and heart tonics and foods, so powerful they attributed them to the Gods, in the cycles of life and death. Thousands of years later, the many health benefits of cacao continued hence the Latin botanical name “theobroma cacao,” “food of the gods” was given to this cacao plant.

Add To Cart

Now available! Maximum 2 per order due to limited availability.

Our most popular and beloved product GIANDUIA.

Made with three pure sourced organic family owned farm ingredients: Piemontese hazelnuts IGP, heirloom Ecuador arriba nacional, and local Pennsylvania maple sap.

No added preservative, no refined sugars, non GMO

Now Available to ship in the US!

SPREAD THE LOVE!

——————————

🍁 Maple sugar. Did you know that refined sugar is the cheapest ingredient to use with chocolate? Maple sugar is not only expensive and rare, it is a tree of the US that deserves to be highlighted. It has a better carbon footprint than any other sweetener.

🌰 IGP Piemontese hazelnuts: IGP stands for Indicazione Geografica Protetta - or rather, Indication of Geographic Protection. They are protected by Italy and UNESCO.

🫘 CACAO heirloom Arriba nacional are one of the most ancient varietals in the world, with evidence now that Ecuador/Peru was the origin of cacao first used by the Chinchipe people 4,000 BC.

Since ancient times, humans used cacao as one of their most powerful health and heart tonics and foods, so powerful they attributed them to the Gods, in the cycles of life and death. Thousands of years later, the many health benefits of cacao continued hence the Latin botanical name “theobroma cacao,” “food of the gods” was given to this cacao plant.

Now available! Maximum 2 per order due to limited availability.

Our most popular and beloved product GIANDUIA.

Made with three pure sourced organic family owned farm ingredients: Piemontese hazelnuts IGP, heirloom Ecuador arriba nacional, and local Pennsylvania maple sap.

No added preservative, no refined sugars, non GMO

Now Available to ship in the US!

SPREAD THE LOVE!

——————————

🍁 Maple sugar. Did you know that refined sugar is the cheapest ingredient to use with chocolate? Maple sugar is not only expensive and rare, it is a tree of the US that deserves to be highlighted. It has a better carbon footprint than any other sweetener.

🌰 IGP Piemontese hazelnuts: IGP stands for Indicazione Geografica Protetta - or rather, Indication of Geographic Protection. They are protected by Italy and UNESCO.

🫘 CACAO heirloom Arriba nacional are one of the most ancient varietals in the world, with evidence now that Ecuador/Peru was the origin of cacao first used by the Chinchipe people 4,000 BC.

Since ancient times, humans used cacao as one of their most powerful health and heart tonics and foods, so powerful they attributed them to the Gods, in the cycles of life and death. Thousands of years later, the many health benefits of cacao continued hence the Latin botanical name “theobroma cacao,” “food of the gods” was given to this cacao plant.

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